Beetroot Dip with Feta

Beetroot Dip with Feta

Beetroot Dip with Feta

Published on In | By |
0 Comments
    • Prep Time
    • Minutes
    • Difficulty Level

If you are in to dips and crackers in front of the TV, or want to impress with colour and taste at a party try this simple, quick, healthy and tasty dip.
its quick to make all you need is a good strong blender, beetroot, feta and coriander and you ready to go.

 

Print Friendly

Recipe Rating

  • (0 /5)
  • 0 Rating

Ingredients

  • A bunch of baby beetroot
  • 1/2 bunch of coriander
  • 2 table spoons apple cider vinegar
  • 125g Feta cheese
  • Salt to taste
  • Pepper to taste
  • Olive Oil
  • 2 Garlic Knobs
  • Juice of half of a lime

Instructions

  1. Wash and peel the baby beetroot and cut in to quarters
  2. Wash and dry all the remainder of the ingredient and blend everything to a smooth paste
  3. You may need to add a bit extra olive oil to create a smoother consistency

Rate this recipe

  • 0 People Rated This Recipe

  • Average Rating

  • (0 / 5)
No comments yet.

Leave a Reply

Be Social

Related Recipes

My Island Mushroom Soup